CANADIAN VENDING MAGAZINE

CANADIAN VENDING MAGAZINE

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The Association for Packaging and Processing Technologies (PMMI) stated that despite environmental concerns, the convenience of plastic packaging will win out over cost.
Did your parents ever send a loving note along with your lunch? The Kellogg Company in the United States had partnered with the National Federation of the Blind to make their Rice Krispies Treatsmore accessible to children with low or no vision.
Rowdy Prebiotic Food announced they are expanding their line of all-natural energy bars with the launch of Sunflower Butter N’ Berries, a bar made with yacon root.
Probar Live™ has introduced a line of probiotic-enhanced nutrition bars made with no added sugar, and contains 10g of plant protein.
Market research firm Packaged Facts states that the trend towards more “exotic” tea blends such as matcha and sencha are gaining popularity, due to perceived health benefits.
Commissioner Daniel Therrien launched an investigation into the use of facial recognition technology in three Canadian malls' digital directories.
Nestlé’s bid to trademark its four-bar KitKat chocolate design was rejected by the Court Justice of the European Union (CJEU.)
Tim Hortons promises to launch “Breakfast Anytime, Any Tims,” offering breakfast menu items any time at participating Tim Hortons restaurants nationwide. 
A team of southern California surfers, skateboarders and snowboarders created Villager Goods Alkaline Water.
Campbell Company of Canada is recalling Pepperidge Farm brand Goldfish Flavour Blasted Xtreme Cheddar Crackers from the marketplace due to possible Salmonella contamination.
NAMA announced that Steve Munisteri, Principal Deputy Director of the Office of Public Liaison for the White House, will be the featured keynote Tuesday, July 24 at the Fairmont Georgetown as part of the association’s Fly-In.  
PepsiCo’s Gatorade products have responded to consumer trends for sugar-free, low-calorie drinks with their newest sports drink, Gatorade Zero, or "G Zero."
Coca-Cola had launched a pilot earlier this year to test an innovative take on slushies that customers can make themselves.
Rheavendors Group introduced a line of coffee vending machines that features facial recognition technology to recall users’ preferences.
Researchers at the University of Missouri (MU) have found that the cleanliness of restaurant employees is vital to customer perceptions of food safety, equally as important as a clean environment and hygienic food preparation.
Trade association, European Specialist Sports Nutrition Alliance (ESSNA) has addressed the UK House of Commons asking for “clear distinctions” to be made between sports drinks and energy drinks.
In the wake of the Hardie sexual misconduct scandal and the #MeToo movement, people in the food and vending industry need to learn how to foster a positive workplace culture to strengthen their business.
"Carbs are out. Fat is in," proclaims Dang Foods' creator, on his Indigogo launch to to fund his latest snack bar idea.
VendASEAN 2018, organized by Asia-Pacific Vending Machine Association, China Guangdong Grandeur International Exhibition Group and Thailand Impact Exhibition Management, announced their first industry vending trade show.
Sparkling Ice flavoured carbonated water first came to the Canadian market in 2015, and recently added two new flavours to its line of beverages.
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