Canadian Vending

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Chobani launches dairy-free yogurt


January 10, 2019
By Canadian Vending

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Image courtesy of Chobani

Chobani, LLC, Greek Yogurt manufacturer and the second largest overall yogurt manufacturer in the U.S., announced the launch of the company’s first-ever plant-based recipe Non-Dairy Chobani.

This option promises to give people looking for non-dairy products an option that’s packed with probiotics and contains only natural ingredients.

“We have a belief: if we can’t make something better, we don’t make it at all. And for some time, we’ve felt that people deserve better non-dairy options,” said Hamdi Ulukaya, Founder and CEO of Chobani in a press release. “We’ve come up with something that’s much better than what’s out there – a new recipe that’s absolutely delicious, but also meets our food philosophy of being nutritious, made with only natural ingredients and at a price that’s accessible to all. Most importantly, this isn’t a replacement to dairy, but it’s a game-changer for plant-based products.”

Starting this month, Chobani is rolling out nine new Non-Dairy Chobani™ cultured organic coconut products that will be available nationwide at grocery and retail stores. The non-Dairy Chobani™ line is made using only natural, non-GMO ingredients, and no artificial flavors, sweeteners or preservatives. They are also naturally contain no lactose, are packed with probiotics, and are made with 25 per cent less sugarthan other non-dairy options.

The dairy-free line includes the following:

  • Single Serve Cups: Blueberry, Peach, Slightly Sweet Plain, Strawberry and Vanilla
  • Single Serve Drinks: Mango, Slightly Sweet Plain, Strawberry and Vanilla Chai