Old-school coffee roasters have an obsession with their product. This is a good thing: whether it involves the selection of the green, the blending of the beans or coaxing out the finest flavour development in the roasting process – the final proof has always been the taste in the cup.
Los Angeles – The Research Center of the Specialty Coffee Association is teaming up with the recently established UC Davis Coffee Center on a two-year project to re-evaluate the scientific assumptions, measurement tools, sensory information and consumer research that underpin coffee brewing. Global Coffee Report has details. | READ MORE
Orlando, FL – Brew Coffee Co., a registered non-profit and privately branded single-serve coffee company operating out of the Northeast United States, will expand into all 50 U.S. states and Canada with eight flavours, the company said in a press release.
London, U.K. – The U.K.'s Telegraph has mapped the world according to coffee consumption per capita, with Finland coming out on top. Finns consume 12 kilograms per person per year, according to stats from the International Coffee Organization. | READ MORE
South Africa – Black Insomnia, a South Africa-based coffee company, says it has scientific proof its blend is the most caffeinated in the world with “dangerously high levels of caffeine." The caffeinated coffees is now available in the United States. Food and Wine reports. | READ MORE
Bogota, Colombia – Colombia produced 1.29 million 60-kg bags of mild washed Arabica coffee in February, an 18 per cent increase compared to the 1.1 million bags produced during the same previous month, according to the Colombian Coffee Growers Federation.
Burnaby, B.C. – The leading producers of non-reusable coffee pods are trying to make a dent in the amount of waste flowing into Canadian landfills. CBC News reports. | READ MORE
Bristol, U.K. – A genetic variant called CHRNA5, which causes people to smoke more, also might cause them to crave more caffeine, suggests a study credited to the University of Bristol in the U.K. The Cold Spring Harbor Laboratory reports. | READ MORE
Stanford, CA – A recently published Stanford University School of Medicine study suggests caffeine consumption counters the chronic inflammation responsible for more than 90 per cent of many cardiovascular and other age-related diseases such as cancer, Alzheimer’s and other dementias. Market Watch reports. | READ MORE
Waterbury, CT – Keurig Green Mountain has launched a dedicated website designed to help purchasers shop for coffee and beverage options in their workplace.
Bogota, Colombia – Colombia will host the first World Coffee Producers Forum in July to bring together key players of the coffee chain and of the global industry to discuss the main challenges of the coffee sector, the Colombian Coffee Growers Federation said in a news release.
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