By Laura Aiken
Kellogg Canada will debut six products in January, each intending to reflect new and emerging consumer needs and preferences, with a focus on providing great taste with real flavours and recognizable ingredients. The new products fall under the brands Kellogg’s Special K, Kellogg’s Mini-Wheats and Pringles.
Kellogg’s Special K is introducing a new addition to its cereal line-up called Nourish. With no artificial flavours or colours, Nourish is available in two flavour combinations featuring crispy, multi-grain flakes made from wheat, rice and quinoa, tossed with crunchy granola, almonds and real fruit. Both varieties, Apple, Raspberry & Almond and Coconut, Cranberry & Almond, offer 24 g of whole grain per serving, are high in fibre, low in saturated fat and trans-fat free.
New Kellogg’s Mini-Wheats Harvest Blueberry & Red Wheatcereal aims to add a healthy dose of fibre and essential nutrients to a person’s diet. The hearty texture and taste comes from eight layers of 100 per cent whole-grain red-wheat without any artificial flavour or colour. Baked with real blueberry pieces and drizzled with light, sweet vanilla flavour, new Mini-Wheats Harvest Blueberry & Red Wheatcereal is intended to serve as a nutritious breakfast with a touch of sweetness.
Special K Nourish bars feature ingredients you can see and taste. They are gluten-free, low in sodium, and contain no artificial flavours or colours. They are also a source of key essential nutrients. The bars come in two flavours: Cranberries & Almonds and Dark Chocolate Chunks & Almonds.
Pringles is introducing a new Tortillas Salsa Fiesta flavour.