Snacks
Pepsico recently launched a line of better-for-you crisps aimed at parents concerned about the fat, sodium and sugar content of some snacks.
Post Cereals Brands launched their newest flavour in the U.S., effectively banking on combining two different snacking trends.
The better-for-you yogurt market is milking it for all its worth: As Chobani unveiled Gimmies, a yogurt brand aimed at children, Danone is aiming to supply adults, Ketogenic dieters and vegans with three different lines of yogurt.
In 2001 the The van Blommestein family immigrated from South Africa to Washington, DC. What started as a Saturday morning hobby between a father and his sons over 15 years ago, slowly marinated into Ayoba-Yo as they came to realize that their products truly were improvements on the ‘meat’iocre beef snacks that were available.
Starting in December, Chobani® Gimmies™ products will be available in four fun formats: Greek Yogurt with crunchy mix-ins on the side, drinkable milkshakes, pouches and tubes.
Nestlē UK launched a new and distinctive snack bar in the UK this month, containing a range of fruit and vegetables, sweetened with beets.
Oikos announced the launch of its first products to be certified organic.
The  family-run company from Québec, La Petite Bretonne®, brings an interesting twist to traditional croissants.
SternLife has incorporated the need for reduced sugar, lower calories and higher fibre in its new range of custom-made energy bars.
The GFB: Gluten Free Bar, a good-for-you gluten-free food brand, enhanced its line of protein bars this month with new packaging that emphasizes bolder colors, enhanced nutritional graphics and a cut-out window that allows consumers to see what the product looks like before they buy.
SNAAK Bars are the first U.S. based sports bar made with hemp cannabidiol (CBD.)
These are not your average bar snack: Made for Drink Premium Bar Snacks are a connaisseur’s chip designed to complement alcoholic beverages. 
Last year, Nestlé turned heads with their KitKat Chunky New York Cheesecake flavour:
John Hart, the founder of Ketobars struggled to find ready-made low-carb, high-fat snack bar made without sugar.
Rowdy Prebiotic Food announced they are expanding their line of all-natural energy bars with the launch of Sunflower Butter N’ Berries, a bar made with yacon root.
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