June 22, Skittles Canada will celebrate Pride by bringing together four LGBTQ2+ couples in matrimony at the first-ever Skittles Hall of Rainbows. For the first time in Canada, the brand is giving up its rainbow by removing the colours from its packaging and candies, to allow Pride's rainbow to take centre stage.
For the first time in The Hershey Company’s 125-year history, the iconic Hershey’s brand is changing the look of its original milk chocolate bar and is now using emojis.
Kashi officially announced its product redesign to its best-selling GOLEAN line which is now called Kashi GO.
This summer the cereal aisle will get a bit sunnier with the addition of new Kellogg's Raisin Bran Crunch® Vanilla Almond.
Finnish company Fazer created a low-gluten line of crisp breads, a cross between a cracker and flatbread.
M&M'S® is taking hazelnut spread where it's never gone before.
Defeating a technological barrier by discovering a new way to extrude egg protein, Todd’s Protein Puffs are a Canadian "snack-success" story.
M&M'S® announced the future of its flavours are once again in the hands of Canadians, with the return of M&M'S® Flavour Vote.
The children’s pre-made lunch kit has grown up: Lunchables,the brand known for bringing single serving cold cuts, cheese and crackers to mealtime, is ushering in a new era of breakfast with the launch of a more sophisticate turn to the prepackaged meal kit.
SternLife presented a number of new products with a clear focus on enjoyment at the At the PLMA in Amsterdam.
Today’s health-conscious consumers expect more out of their snack foods and a leading Canadian healthy snack company is helping business owners deliver. 
Ferrero announced a new product to complement the line of the popular children’s treat, Kinder Bueno, with the popularity of ice cream.
Maison Riviera, a recent winner of the Canadian Grand Prix New Product Awards, has started a line of coconut-based yogurts.
Game of Thrones Oreos will be Mondelez’s largest limited-release to date according to the Oreo brand.
Former CORE Nutrition CEO, Lance Collins launched a new snack bar company that hits on major food trends such as gut health, gluten-free eating and plant-based snacking.

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